Torréfaction Québec
Colombia - Sudan Rume
Colombia - Sudan Rume
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This exceptional lot comes from Granja Paraíso 92 and is produced by none other than Wilton Benitez, a visionary coffee producer who continues to push the boundaries of innovation in coffee processing.
Grown in the Cauca region of Colombia, this competition-grade coffee showcases the Sudan Rume variety, a rare cultivar originating from the Boma Plateau in Sudan. Known for its aromatic complexity and distinctive sweetness, Sudan Rume is seldom available and highly sought-after.
Producer: Wilton Benitez
Farm: Granja Paraíso 92
Variety: Sudan Rume
Region: Cauca, Colombia
Altitude: 1900-2100 meters
Process: Washed with thermal shock
Fermentation: Fruit sterilized by ultraviolet light before fermentation for 96 hours in vats.
Drying: 38 degrees Celsius constant. 46 hours.
Notes : Mango, melon, plum, jasmine, juicy red grape acidity and a long, sweet, tropical finish.
Quite literally, the best Colombian coffee we’ve ever tasted.
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