Colombia - Natural Catiope

Region : Neira, Caldas - Colombia

Altitude : 1850 - 2000m

Farm: Laderas del Tapias

Producer: Rodrigo Pelaez

Variety: Catiope

Process: Natural

Fermentation: Anaerobic phase in the cherry followed by a natural process.

Drying: 38 degrees Celsius constant.

Notes: Strawberry, grape, dates, brown sugar, lemon